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Barbecued Orange Chicken

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  • Barbecued Orange Chicken

    [ALIGN=CENTER][TABLETEXT="width:70%;"][CELL="filter:;"][ALIGN=center] 2 1/2 lbs chicken parts
    BBQ Sauce:
    1/4 cup vegetable oil
    1/4 cup frozen orange juice concentrate
    1/2 cup white wine vinegar
    1/4 cup tomato paste
    1 orange zest, removed with grater, orange
    slices reserved for salad
    Salad:
    1 large, ripe tomato
    1 orange, sectioned (without rind, see above)
    2 scallions, chopped
    1 Tablespoon vegetable oil
    1 Tablespoon white wine vinegar
    1/8 Teaspoon salt
    1/8 Teaspoon pepper
    Prepare grill; heat coals. In medium bowl, mix together all barbecue
    ingredients until smooth. Place chicken on grill away from center heat,
    skin−side−down; **** 15 minutes. Turn chicken and grill for 10 additional
    minutes. Brush chicken pieces with sauce and turn occasionally; *****ng
    for additional 10 minutes. Cut tomato into wedges and place in medium
    bowl. Use sharp paring knife to cut out white pith off orange. Remove
    orange sections and add them to tomato. Sprinkle with oil, vinegar and
    scallions; toss. Season with salt and pepper and toss again. Serve
    chicken with salad on the side.

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  • #2
    thanks for the recipe

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    • #3
      sound good
      thank you







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      • #4
        u welcome u deserve it

        with all my love
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        • #5
          I think i will try this one, thank you for sharing with us this recipe


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          • #6
            thanks btisam

            its my pleasure sis

            take care
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            أكبر تواجد بالمنتدى كان 2,525, 26-09-2016 الساعة 21:58.

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